The film delves into the phenomenon of Bordeaux wines becoming the global standard, tracing its roots to Robert Parker's influential writings, Wine Spectator's magazine, and the consulting work of Michel Rolland. As a result, wine makers worldwide, often with Rolland's guidance, strive for a specific taste, color, and structure, which some argue compromises the unique character of wines reflecting their terroir, such as lighter Burgundy. A few veteran winemakers from Aniane, Sardinia, and Argentina voice this concern.
Mondovino
Globalization's Influence on the World's Wine Regions
