Rick embarks on a culinary adventure in San Francisco, savoring iconic dishes...
Rick Stein's Road to Mexico
Season 1 Episode 7: Oaxaca to Yucatan Peninsula
Rick explores the Yucatan Peninsula, immersing himself in local cuisine, including spicy habanero dishes and traditional Pibil feasts cooked beneath the earth. His culinary journey concludes with a seaside finale of grilled seafood in the picturesque town of Tulum.