Prepared: roast lamb with port and rosemary; chicken fajitas; crust-less pizza; and an orange-and-blackberry trifle.
Aired: Sep 30, 2010Nigella cooks sumptuous roast seafood for famished friends after work - a ste...
Aired: Oct 7, 2010Prepared: roast lamb with port and rosemary; chicken fajitas; crust-less pizz...
Aired: Oct 14, 2010Spatchcocked Poussin, served with baby-leaf salad and sourdough croûtons. Als...
Aired: Oct 21, 2010Meals prepared include beer-braised pork knuckles with apples and potatoes, v...
5. Suppertime and the Cooking Is Easy
Aired: Oct 28, 2010Quick and easy meals, including lemony salmon with cherry-tomato couscous; Sp...
6. Don't Knock It Till You've Tried It
Aired: Nov 4, 2010On the menu: squid-ink risotto; braised beef shins; cold-shredded salad; swee...
Aired: Nov 11, 2010Nigella prepares scallops with Thai-scented pea puree; meatloaf with baked po...
Aired: Nov 18, 2010An international menu, featuring Asian chicken teriyaki; Venetian carrot cake...
Aired: Nov 25, 2010Lemon-polenta cake; one-pot chicken with 40 cloves of garlic; and chorizo-and...
Aired: Dec 2, 2010Prepared: tarragon chicken with green beans and asparagus; Mexican lasagna wi...
Aired: Dec 9, 2010Nigella prepares jerk chicken with rice and peas; tiramisu with hazelnut liqu...
Aired: Dec 16, 2010On the menu: roast duck legs, a green salad and devil's food cake.
Aired: Dec 22, 2010Prepared: Guinness gingerbread; turkey meatballs; lemon couscous.
Appearances
Creators
Current Status: Ended
Network: BBC Two
Production Country: United Kingdom
Genres:Documentary
