Claire Saffitz creates homemade candy and sweets from scratch in this web series, focusing on popular American confections like lollipops or jellybeans. Each episode features a single treat that is first tasted before deciding which versions can be replicated. Ingredients are read aloud, research is conducted, and Claire aims to recreate the treats herself.
1. Pastry Chef Attempts To Make a Gourmet Twinkie
Aired: Jul 18, 2017Claire Saffitz, Senior Food Editor and pastry chef at Bon Appetit, takes on t...