A renowned pastry chef from Chicago travels to a small town bakery renowned for its gingerbread to feature in her Christmas cookbook, only to clash with the bakery's enigmatic owner who is reluctant to reveal his prized recipe.
Baking All the Way
In the heart of Wisconsin, a talented pastry chef from Chicago embarks on a quest to acquire a treasured gingerbread recipe from a local baker, with the ultimate goal of featuring it in her new cookbook.
