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Anthony Bourdain A Cook's Tour

Season 1 Episode 15: Tamales and Iguana, Oaxacan Style

Tony Bourdain ventures into Mexico's vibrant Oaxaca region, immersing himself in indigenous culture and indulging in unique delicacies like toasted grasshoppers. His journey concludes with lively mariachi music and a satisfying finish.

Season 1 Episodes:

Episode 1 A Taste of Tokyo

1. A Taste of Tokyo

Aired: Jan 8, 2002

Tony embarks on a culinary adventure in Tokyo, immersing himself in a revolut...

Episode 2 Dining with Geishas

2. Dining with Geishas

Aired: Jan 12, 2002

Tony ventures to rural Japan in search of a serene culinary adventure, immers...

Episode 4 Eating on the Mekong

4. Eating on the Mekong

Aired: Jan 15, 2002

Tony indulges in Mekong moonshine with a duck farm owner in Vietnam, while qu...

Episode 5 Wild Delicacies

5. Wild Delicacies

Aired: Jan 22, 2002

Tony travels to Phnom Penh, Cambodia, with a friend, and discovers a unique f...

Episode 7 Cod Crazy

7. Cod Crazy

Aired: Jun 17, 2002

Tony explores the rich culinary heritage of Portugal, specifically in Porto, ...

Episode 9 Childhood Flavors

9. Childhood Flavors

Aired: Jan 29, 2002

Tony Bourdain returns to Arcachon, France, where he first developed a passion...

Episode 10 Stuffed Like a Pig

10. Stuffed Like a Pig

Aired: Jul 8, 2002

Tony visits his boss's family farm in Portugal and South-West France, where h...

Episode 12 Traditional Tastes

12. Traditional Tastes

Aired: May 7, 2002

Tony embarks on a culinary journey to the heart of Fes, exploring the city's ...

Episode 21 Highland Grub

21. Highland Grub

Aired: Jul 12, 2002

Tony embarks on a culinary adventure in Scotland, indulging in unique treats ...

Episode 22 A Pleasing Palate

22. A Pleasing Palate

Aired: Apr 20, 2002

Tony explores the culinary scene in London, debunking the stereotype that Eng...

Info about Anthony Bourdain A Cook's Tour

Seasons: 2

Current Status: Ended

Network: Food Network

Genres:Documentary