Michael Symon enjoys summertime weather by grilling outdoors while encouraging everyone to get cooking. From sticky ribs to desserts, he shares grilling tips and tricks to create delicious meals that are sure to be a hit with crowds. The chef demonstrates how simple it is to make amazing dishes on the outdoor grill by working live fire from his New York backyard.
Michael Symon creates a grilled Chicken Meatball Parmesan masterpiece, inspir...