A renowned food critic, known by her pseudonym "Sweetly Salted", is approached by a publisher to publish a book about her culinary expertise, but only if she reveals her true identity to the public.
With Love, Your Sweetly Salted
A food critic, known for her anonymous reviews, goes viral after a harsh critique of a new restaurant. To salvage her reputation, she is forced to go undercover as a prep cook in the same restaurant, working for the chef she previously criticized.
